Simple Green Chutney

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Dudhi (Bottlegourd) Peel Chutney, Banana Chutney, Sweet and Sour Ginger Sambal , Sambal Belacan

Rate This Recipe


  • 1 - medium-sized onion, chopped
  • 3 to 4 - green chillies
  • 1/2 cup - fresh coriander
  • 1 tbsp - lemon juice
  • 1/2 tsp - jeera
  • Sugar to taste
  • Salt to taste

How to Make Simple Green Chutney

  • Add all the ingredients and grind them together using water into a fine paste.
  • Serve with parathas, idli, dosa or as a relish for sandwiches.