Simple Gujrati kadhi

Recipe by
Total Time:
15-30 minutes
Rated : 3 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

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How to Make Simple Gujrati kadhi

  • In a bowl mix dahi, besan, sugar and salt till there are no lumps. Heat a pan, temper mustard seeds, cumin, methi seeds, chillies and ginger. Add the dahi besan mix to this and pour water.
  • Stir till kadhi becomes slightly thick.
  • Garnish with coriander and curry leaves.