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Simple Melting Moments Recipe

Simple Melting Moments is a popular Indian Dessert
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Take a look at more Dessert Recipes. You may also want to try Healthy Tasty Carrot Pudding, Best Apple Crisp, Easy Plain Rasgulla

Ingredients

  • 150 gms - Flour, Maida - (Refined) or Corn flour
  • 115 gms - Butter Cream
  • 85 gms - Sugar
  • 1 - eggs
  • 1 tsp - Lime juice
  • 1 tsp - Vanilla essence
  • 55 gms - Cornflakes, crushed.
  • How to Make Simple Melting Moments:

    1. Sieve the flour in a bowl.
    2. Then cream the butter and sugar, until its fluffy.
    3. Now add the egg, a little lime juice and the essence, and mix well.
    4. Then add the flour to it and knead it into a dough.
    5. Divide the dough into 15 portions, and shape them into circles.
    6. Now roll them in the crushed cornflakes.
    7. Arrange in a baking tray and bake in a preheated oven at 325 F for 30 minutes.




     

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