Simple Microwave Chocolate Cake

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Technique: Microwave Recipe
Difficulty: Hard

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  • 5-egg
  • 175 g- sugar
  • 90 g- flour
  • 40 g-cocoa powder
  • 30 g-melted butter
  • 1 tsp -corn flour
  • 1 tsp-baking powder

How to Make Simple Microwave Chocolate Cake

  • Sieve together the flour, cocoa powder, corn flour and baking powder
  • Place the sugar and egg in a mixing bowl.
  • Beat the egg and sugar till it is light and fluffy.
  • Carefully fold in the sieved flour into this mixture.
  • Mix in the melted butter.
  • Grease a shallow bowl with an little oil and dust with flour, pour the mixture batter into this.
  • Cook in a microwave at high for 8 mins.