Ingredients

• 1 litre - milk
• 1/2 can - condensed milk
• 1/4 kg - sugar -
• 1 cup - ghee
• 2 - cardamom
• 100 g or as per wish - roasted and powdered cashews

How to Make Simple milk khoa

• Mix the whole milk and the condensed milk and boil in a thick bottomed vessel.
• Keep boiling it until milk reduces to half its volume.
• Add sugar and powdered cashews and keep stirring.
• When the mixture becomes thick, add ghee.
• Continue stirring until the mixture leaves the side of the vessel.
• Add the cardamom powder.
• Pour the mixture into a greased plate and cut it into pieces.