Simple Mutton Curry

Recipe by
Total Time:
1 hour
Rated 4 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Curries Recipes. You may also want to try Healthy Egg Curry in Tomato Gravy, Best Shrimp and Spinach Curry, Easy Chicken Curry - Mother's Recipe

Rate This Recipe


How to Make Simple Mutton Curry

  • Cook 1/2 kg mutton in 2 cups of water and salt.
  • Grind half a coconut and extract the 1st and 2nd milk.
  • Put ghee in a vessel, and when hot, fry chopped garlic.
  • Now add the masala powders.
  • Fry for a while, add boiled meat and gravy.
  • Add also potatoes or any vegetables and boil well till vegetables are cooked.
  • Add 2nd coconut milk.
  • Now add a little tamarind juice, a spoon of rice flour to thicken and stir.
  • When it boils, add thick cocoonut milk.
  • Add salt to taste and boil for a few minutes.