Website of the Year India 2016

Simple n Easy Fried Fish Recipe

Simple n Easy Fried Fish is a popular Indian Starter
Author :
On :
Wednesday, 26 April, 2017
Category :
Non-Vegetarian Recipe
Course :
Starter Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 5 based on 100 votes


  • 4 medium sized Pomfrets
  • 2.5 tsp - Red Chilli powder
  • 2.5 tsp - coriander powder
  • 1.5 tsp - Turmeric powder
  • 4 to 5 tbsp - semolina (rawa)
  • sufficient oil for shallow frying
  • salt to taste
  • How to Make Simple n Easy Fried Fish:

    1. Clean, wash and cut each pomfret into 3 medium sized pieces.
    2. Evenly rub salt and the powdered masalas on the fish pieces.
    3. Put aside for about 2 hours in the fridge.
    4. Coat each fish piece in semolina and shallow fry on a medium flame till done and crisp.
    5. Serve hot with potato chips.


    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more
  • Chicken momo

    Chicken momo


  • Hyderabadi dum biryani

    Hyderabadi dum biryani


  • Egg curry in Yogurt based Gravy