Website of the Year India 2015

Simple Rava Dosa Recipe

Simple Rava Dosa is a popular Indian Main
Author :
On :
Thursday, 21 April, 2016
Category :
Non-Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 6
Rated 5 based on 100 votes


  • 3 cups - Suji(rava)
  • 2 cups - Maida (all purpose flour)
  • 1 cup - Rice flour
  • Sour Butter milk- 1-2 cups
  • Green chillies -2-3, finely chopped
  • Coriander- 1 small bunch, chopped
  • Salt
  • Onions- 1 cup, chopped.
  • How to Make Simple Rava Dosa:

    1. Knead the suji, maida, rice flour into a dough with butter milk.
    2. Add the cut onions, green chillies and coriander into to the dough
    3. Add salt, and keep the dough aside for 30 minutes.
    4. Heat oil on the tawa and spread the batter evenly.
    5. Fry on both the sides.
    6. Serve hot with chutney.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more