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Simple Roasted Chicken

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 5 based on 100 votes
5
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Pepper Chicken, Best Jhinge aloo posto, Easy Low fat Cauliflower cheese

Rate This Recipe
5

Ingredients

  • 1 kg - chicken, cut into fairly big pieces
  • 2 tsp - Lime juice or Vinegar
  • 2 tsp - chopped Garlic
  • 4 tbsp - Butter
  • To taste - salt
  • 2 tsp - whole pepper Corns
  • 2 - onions, chopped into big chunks

How to Make

  • Heat butter in a suitable pan.
  • Add the chicken pieces and all the other ingredients.
  • Mix well and stir fry, on high heat for a few minutes, till the chicken changes colour.
  • Add a little water and simmer on low heat, till the chicken is tender and the water dries up.
  • Keep frying on low heat, for a few more minutes, till the chicken pieces are nicely browned.
  • Serve with mashed potatoes and bread.