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Simple Sprouts Stir Fry Recipe

Simple Sprouts Stir Fry is a popular Indian Side-Dish
Author :
On :
Tuesday, 8 August, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Stir-Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • 1 cup - Boiled sprouts either moong or chickpeas/channa
  • 1 tbsp - Oil
  • 1 tsp - Cumin seeds
  • salt to taste
  • 1 tsp - chilli powder
  • 6-7 - Curry leaves.
  • How to Make Simple Sprouts Stir Fry:

    1. Heat oil in a pan and splutter the cumin seeds and then saute the curry leaves for 1-2 minutes.
    2. Add the boiled sprouts, chilli powder and salt and mix well.
    3. Cook on low heat for about 3 minutes till the sprouts mix well.
    4. Serve as a side dish with steamed rice or chapattis.


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