Sizzling Stuffed Brinjal

Recipe by
Total Time:
15-30 minutes
Serves:3
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Cheesy Spinach Stuffed Mushrooms, Best Chicken and Vegetable Stir Fry, Easy Brinjal Rasavangi

Rate This Recipe
5

Ingredients

How to Make Sizzling Stuffed Brinjal

  • Fry red chillies, channa dal, urad dal, jeera and dhania seeds in a little oil, and keep aside.
  • Cut the onions into large pieces.
  • Grind all the above ingredients with salt.
  • Cut the brinjals at one end, as four strips, for stuffing.
  • Stuff the paste into brinjal.
  • Heat oil in a deep frying pan, and fry the stuffed brinjal.
  • Serve with white rice.