Website of the Year India 2016



Sizzling Sweet Tomato Chutney Recipe

Sizzling Sweet Tomato Chutney is a popular Indian Pickles and Chutneys
Author :
 
On :
Thursday, 16 March, 2017
Category :
Vegetarian Recipe
Course :
Pickles and Chutneys Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 2 - medium size firm Tomatoes
  • 1/2 tsp - Cumin seeds
  • 1/2 cup - soft Jaggery (or 1/2 cup powdered sugar)
  • 1 tsp - chilli powder
  • 1 or 2 - Bay Leaves
  • 1 - small Cinnamon stick
  • 3 to 4 - cashew nuts, crushed
  • 1 tbsp - oil
  • 1/2 cup - water
  • 1 tsp - salt
  • How to Make Sizzling Sweet Tomato Chutney:

    1. Chop the tomatoes and keep aside.
    2. Heat oil in a pan, add cumin seeds, bay leaves and cinnamon stick. Let them splutter.
    3. Now add the chopped tomatoes, salt, chilli powder and saute for some time.
    4. Add water and jaggery/sugar and cook till the tomatoes become soft and the chutney becomes thick in consistency.
    5. Take from fire, add the crushed cashewnuts and serve.




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more