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Sizzling Tandoori Style Chicken Recipe

Sizzling Tandoori Style Chicken is a popular Indian Starter
Author :
 
On :
Friday, 24 March, 2017
Category :
Non-Vegetarian Recipe
Course :
Starter Recipe
Cuisine :
Indian Recipe
Technique :
BBQ / Grill Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 kg - boneless, skinless Chicken breast
  • Tandoori marinade:
  • 1 - onion, chopped coarsely
  • 2 - Garlic cloves, chopped fine
  • 2 tbsp - Lime juice
  • 2 tbsp - Lemon juice
  • 1 tbsp - ground coriander
  • 2 tsp - paprika
  • 1 tsp - ground Ginger
  • 1/2 tsp - chilli pepper, powder
  • 1/2 tsp - Turmeric
  • 1/2 tsp - ground Cloves
  • 2 cups - plain non-fat yogurt
  • salt and freshly ground black pepper
  • How to Make Sizzling Tandoori Style Chicken:

    1. In a food processor, puree the onion and garlic.
    2. Add lemon, lime juice, spices, yogurt and process to blend.
    3. Marinate the chicken breasts in this mixture overnight, turning occasionally, in the refrigerator.
    4. Prepare a charcoal or wood fire and let it burn down to the embers.
    5. Remove the excess marinade and grill for 5 mins on each side or until done.
    6. Serve with yogurt cilantro sauce to taste.




     

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