Sloppy Potato and Meat Curry

Recipe by
Total Time:
30-45 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

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How to Make Sloppy Potato and Meat Curry

  • Boil potatoes, peel skin and set aside.
  • Pressure cook beef with finely sliced onion, turmeric powder and chopped tomatoes. Set aside and reserve stock.
  • In a separate pan, fry sliced onion with curry leaves.
  • Add ginger garlic paste, some of the stock. Fry well.
  • Then add chilli powder and coriander powder. Fry till the oil separates.
  • Add the meats, stock and potatoes. Stir.
  • Now add the grated coconut and bring to a boil.
  • When the gravy thickens, take off heat.
  • Serve hot with rice or rotis.