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Uma Priya is a passionate blogger who is known for her traditional Andhra recipes and healthy, experimental dishes.
Pressure cooked Butter Chicken
Kashmiri Doodh Ras (Lamb Cooked in Milk)
Neni Yakhean (Mutton cooked with Curd)
Egg Curry in Tomato Gravy
Patisa (Soan Papdi)
Hyderabadi dum biryani