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Subbalakshmi Renganathan is an expert of traditional Tamil cooking who inspires everyone through her simple, innovative blog.
Tomato And Mushroom In Coconut Gravy
Ulli Theeyal-Shallots in Roasted Coconut Gravy
Mutton in coconut based gravy
Madras Fish Curry
Spicy Fried Cauliflower
Arugula and Spinach Stir Fry