Website of the Year India 2016



Snake Gourd In Coconut Gravy Recipe

Snake Gourd In Coconut Gravy is a popular Indian Curries
Author :
 
On :
Monday, 7 August, 2017
Category :
Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Simmer Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1 - Medium sized snake gourd, cut into medium sized pieces
  • 3 tbsp - Ground coconut/coconut paste
  • 1 tsp - All spice powder/garam masala
  • 2 tsp - Chilli powder
  • 1/2 tsp - Turmeric powder
  • 1/2 tsp - Cumins powder
  • salt to taste
  • 1 tsp - Coriander powder
  • 2 tbsp - Oil
  • 1 - Onion, chopped
  • 1 tbsp - Chopped coriander leaves.
  • How to Make Snake Gourd In Coconut Gravy:

    1. Heat oil in a pan and saute the onions until pink.
    2. Add the tomatoes, chilli powder, turmeric, coriander powder, spice powder/garam masala powder, Cumins powder and salt and stir fry for a 3-4 mins until the tomatoes soften.
    3. Now add the snake gourd and the ground coconut and mix well.
    4. Add 2 cups of water and simmer until the snake gourd is cooked and the gravy thickens.
    5. Garnish with chopped coriander leaves.
    6. Serve with rice or chapattis.




     

    Bawarchi of the Week

    Uma Priya

    Uma Priya

    Uma Priya is a passionate blogger who is known for her traditional Andhra recipes and healthy, experimental dishes.

    know more
  • Egg Noodles

    Egg Noodles

    Non-Vegetarian

  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Egg Rice

    Egg Rice

    Non-Vegetarian