Soft Butter Cookies

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

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How to Make Soft Butter Cookies

  • Cream the butter and icing sugar in a steel bowl.
  • Add in the egg yolks one by one, keep creaming and take care that the mixture does not split.
  • Add in the sieved flour and knead to a nice soft dough.
  • Roll in your palms and give desired shape.
  • Bake at 180 degrees C for 20 minutes.