Sooji ka burfi

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Pumpkin Creme Brulee, Best Orange Kheer, Easy Peanut butter and Pistachio Fudge

Rate This Recipe
5

Ingredients

How to Make Sooji ka burfi

  • Put all the ingredients in a heavy bottom pan or kadai and place it in medium fire.
  • Keep it stirring till it leaves the bottom.
  • Pour it in a greased plate. And cut to pieces.