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Soonth Ki Goli Recipe

Soonth Ki Goli is a popular Indian Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Blend Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 tsp - dry Ginger powder
  • 1 tsp - peepramool powder
  • 1.5 tsp - grated Jaggery
  • 1 tsp - Ghee
  • How to Make Soonth Ki Goli:

    1. Mix all the ingredients well and make into smooth dough like paste. Add more ghee if required to reach that consistency.
    2. Make small balls of the paste.
    3. Eat first thing after a fast to avoid acidity.





     

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