Soya bean Nuggets Curry

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Mumbaiya Pav Bhaji, Best Pav Bhaji, Easy Pumpkin and Flax Seeds Dinner Roll

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How to Make Soya bean Nuggets Curry

  • Soak soya bean nuggets in hot water for 10 minutes till soft. Squeeze out all the water from the nuggets.
  • Place mixed vegetable in microwave on high for 10 minutes.
  • Heat oil, fry finely chopped onion, garlic, ginger and green chillies.
  • Add dhania powder, haldi powder, garam masala, salt and then add tomato puree. Stir for 3 minutes.
  • Add soya bean nuggets and mixed vegetables. Stir and keep it covered on medium flame for 5 minutes.
  • To serve, garnish with 1 tbsp curd and finely chopped coriander leaves.
  • Goes well with parantha and phulka.