Website of the Year India 2015

Soya Sauce Chicken Capsicum Recipe

Soya Sauce Chicken Capsicum is a popular Indian Curries
Author :
On :
Wednesday, 20 April, 2016
Category :
Non-Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • Salt to taste
  • 3 - Chillies, green
  • 2 tbsp - Vinegar
  • 2 tbsp - Soya sauce
  • 4 tbsp - Pepper powder
  • 250g - Capsicums, green
  • 250g - Onions
  • 1kg - Chicken/any Meat
  • How to Make Soya Sauce Chicken Capsicum:

    1. Cut onions and capsicum into thin long slices.
    2. Now marinate the chicken in the soya sauce, vinegar, black pepper, and salt for 1 hour.
    3. Then heat oil in a pan and fry the chicken. Add the onions and capsicum and simmer for 15 minutes.
    4. Serve hot.
    5. Recipe Courtesy: Mangalorean Recipes.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more