Soya Thandai

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 5 based on 100 votes
5
Course: Drink Recipe
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Medium

Take a look at more Drink Recipes. You may also want to try Healthy Strawberry lemonade, Best Mango Concentrate, Easy Chilled Fruity Yoghurt

Rate This Recipe
5

Ingredients

How to Make Soya Thandai

  • Blanch and peel the almonds.
  • Soak all the ingredients, except sugar, in water for about 4 hours. Grind to a fine paste.
  • Add the paste to cold soya milk and strain through a muslin cloth. Discard the residue.
  • Add sugar and rose water to the strained soya milk.
  • Chill the thandai and serve with ice.