Ingredients

• 1 cup - Spaghetti (1/2 packet)
• 2 tbsp - Garlic (chopped finely)
• 2 - Red chillies
• 2 to 3 tbsp -Olive oil
• 1/2 tsp - Pepper
• Salt to taste

How to Make Spaghetti Aglio Olio

• Cook spaghetti with water and salt until soft yet firm enough to chew. Drain water and set aside.
• Chop garlic and red chillies finely.
• Heat olive oil in a pan and add garlic. Fry till light brown.
• Add red chillies.
• Saute for a minute and add cooked spaghetti.
• Stir once and toss for 2 mins to combine.
• Season with pepper and serve hot!
• Recipe courtesy: Sharmi's Passions