Special Aloo Dum

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Corn Paneer Capsicum Sabji, Best Traditional Paneer Tikka Masala, Easy Vendakkai Podi Curry - Okra Stir Fry

Rate This Recipe
5

Ingredients

  • 500g - small Potatoes
  • 1/2 cup - water
  • 1 tbsp - oil
  • 3 tbsp - subzi zaika masala
  • 1 cup - Tomato puree
  • 1 tsp - Cumin seeds
  • 1 tsp - ginger, finely chopped
  • 3 - fresh green capsicum, chopped
  • Coriander leaves for garnish.

How to Make Special Aloo Dum

  • Wash the potatoes and place in a large bowl with 4 tbsps of water.
  • Cover and microwave at high for 7 to 8 minutes.
  • Peel the potatoes and keep it aside.
  • Place the oil, zaika masala, tomato puree, cumin seeds, ginger, green capsicum and water in a casserole.
  • Microwave at medium heat for 6 to 8 minutes.
  • Add the boiled potatoes mix well, cover and microwave at medium heat for another 5 mins.
  • Garnish with coriander leaves and serve with pooris.