Special beef fry

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

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  • 250 g - beef
  • 2 tsp - red chilli powder
  • 1/2 tsp - turmeric powder
  • 2 tsp - fennel
  • 1 tsp - garlic paste
  • salt to taste
  • Oil - enough for frying

How to Make Special beef fry

  • Clean and wash the beef and place it in a pressure cooker.
  • Paste the powders, fennel and garlic. Mix with the beef. Add enough water, salt and cook.
  • Open the lid and if excess water is left, cook till it evaporates.
  • Remove it in a wok and fry continuously, adding enough oil till it clears out.
  • Garnish with chopped fried coconut.