Ingredients

• 4 cups - fresh bread crumbs
• 4 tbsp - coconut powder
• Sugar - according to taste
• 3 tbsp - desi ghee
• Raisin - a few
• Cardamom - 1
• Cashew - a few
• Pistachio - a few.

How to Make Special Bread Pudding

• In a deep pan, fry fresh bread crumbs and coconut powder with ghee till it becomes light brown.
• Mix raisins and cashews.
• Add a little water just to soak the crumbs.
• Then add ghee and sugar and let it fry.
• Pour in a serving bowl.
• Garnish with cardamom and pistachio.
• Serve.