Special Egg Cheese Omelette

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

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Ingredients

  • 2 -eggs
  • 1 tbsp - fresh coriander leaves, finely chopped
  • 1- 2 - green chillies, finely chopped
  • 2 tbsp - grated cheese
  • 1/2 - small onion, finely chopped
  • 1.5 tbsp - oil
  • salt.

How to Make Special Egg Cheese Omelette

  • Separate the whites and the yellow of the eggs.
  • Beat the white of the eggs for a few minutes till fluffy.
  • Now add the finely chopped green chillies, onions, coriander leaves, and salt. Keep aside.
  • Beat the yellow separately and add it to the whites. Mix well.
  • Meanwhile, heat the tawa and pour oil on it.
  • Evenly pour the egg mixture on the hot tawa.
  • Cook on a low flame.
  • When one side is almost done, evenly sprinkle the grated cheese and gently fold the omelette.
  • Cook on a medium flame till done.
  • Serve.

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