Special Onion Dosas

Recipe by
Total Time:
15-30 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Raw Mango Rice with coconut, Best Rice Noodles, Easy Sarva Pindi

Rate This Recipe


How to Make Special Onion Dosas

  • Add rava, maida, rice flour and salt and mix well.
  • Grind green chillies in water and add to the above.
  • Add the finely chopped onion.
  • Add coriander leaves.
  • Add more water to the above than required for dosa consistency.
  • Heat a non-stick pan on medium flame.
  • Take a big spoon of dosa batter and pour it onto the pan. You must not spread it as you do for ordinary dosas.
  • Shallow-fry both sides till they are done.
  • Spread a spoon of ghee/oil over the dosa.
  • Serve hot.