Special Palak Dal

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Sookha Matar Paneer, Best Chana Bataka(Whole Gram with Potatoes), Easy Matki Usal(Sprouted Matki or moth with spices)

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How to Make Special Palak Dal

  • Soak channa dal in water for 20 minutes.
  • Heat oil in a pan.
  • Add chopped green chillies, onions and curry leaves.
  • Fry till onions are light brown.
  • Add channa dal, palak, turmeric and salt pressure cook for up to 3 whistles.
  • Serve hot with rice or rotis.