Website of the Year India 2016



Special Palak Dal Recipe

Special Palak Dal is a popular Indian Side-Dish
Author :
 
On :
Friday, 28 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Pressure-Cook Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 bunch - Palak
  • 2 cups - Channa dal
  • 2 - Onions
  • 4 - slit Green chillies
  • 1 sprig - Curry leaves
  • 1 tsp - Turmeric
  • Salt to taste
  • How to Make Special Palak Dal:

    1. Soak channa dal in water for 20 minutes.
    2. Heat oil in a pan.
    3. Add chopped green chillies, onions and curry leaves.
    4. Fry till onions are light brown.
    5. Add channa dal, palak, turmeric and salt pressure cook for up to 3 whistles.
    6. Serve hot with rice or rotis.




     

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