Special Paneer Fried Rice

Recipe by
Total Time:
1 hour
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Rajma and Paneer Tawa Pulao, Best Coconut Milk Rice with fried cashews, Easy White Coconut Milk Rice

Rate This Recipe


How to Make Special Paneer Fried Rice

  • Soak rice for 1/2 an hour. Cook it adding salt and keep aside.
  • In a wok, add butter saute the onion till soft, then add all the vegetables, one by one stirring for few seconds.
  • Add paneer and saute for about 10- 20 seconds. Then add rice.
  • Fry it, add ajinomoto, pepper powder and salt to taste.
  • Garnish with spring onion.
  • Serve hot with spicy side dish.