Special Rava Kesari

Recipe by
Total Time:
15-30 minutes
Rated : 4.5 Stars
Nutrition facts:

240 calories calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Sweet Banana Dosa, Best Vegetable Pulao (Microwave), Easy Samai Kara Kozhakattai

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How to Make Special Rava Kesari

  • Fry the rava in a heavy bottomed pan for 5 minutes.
  • Add 1 tbsp ghee, fry for 5 more minutes and keep aside.
  • Heat ghee in a kadai and add cashew nuts and raisins.
  • Fry and add milk, water and food colour.
  • Allow to boil.
  • Reduce the flame and add sugar.
  • Let sugar dissolve, then add rava, keep flame low and mix well.
  • Add some ghee and cardamom powder and mix well on medium flame.