Special Rava Kesari

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4.5 based on 100 votes
4.5
Nutrition facts:240 calories,9 grams fat
Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Carrot Tomato Rice, Best Quick Vegetable Biryani, Easy Easy Pan Pizza

Rate This Recipe
4.5

Ingredients

How to Make Special Rava Kesari

  • Fry the rava in a heavy bottomed pan for 5 minutes.
  • Add 1 tbsp ghee, fry for 5 more minutes and keep aside.
  • Heat ghee in a kadai and add cashew nuts and raisins.
  • Fry and add milk, water and food colour.
  • Allow to boil.
  • Reduce the flame and add sugar.
  • Let sugar dissolve, then add rava, keep flame low and mix well.
  • Add some ghee and cardamom powder and mix well on medium flame.