Special Tomato Chutney

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Kohlrabi Kimchi, Best Stuffed Red Chilli Pickle, Easy Easy Ginger pickle

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  • 500 g - Tomatoes
  • 2 tsp - chilli powder
  • 2 tsp - Dhania powder
  • 10 pieces - Garlic
  • 1 tsp - mustard
  • 1 tsp - Urad Dal
  • 6 tbsp - oil
  • Salt - to taste

How to Make Special Tomato Chutney

  • Puree the tomatoes.
  • Heat the pan and pour 6 tbsp of oil. Season with mustard and urad dal.
  • Pour the tomato puree into the pan, add the chilli powder, coriander powder and salt to taste.
  • Also add the garlic.
  • Keep stirring the contents till all the water is evaporated and the chutney becomes very thick.