Ingredients

• 1 cup - cooked rice
• 1/2 tsp - mustard seeds
• 1/2 tsp - urad dal
• 5 or 6 - curry leaves
• 4 tbsp - chopped onions
• 1 tsp - Chilli powder
• 1 pinch - turmeric powder
• 2 tbsp - oil
• 3 - 4 tbsp - crushed tomato
• salt to taste

How to Make Special Tomato Rice

• Add oil to a non-stick pan.
• When hot (not smoking) add mustard, urad, onions and curry leaves.
• When the onions are cooked, add tomatoes, chilli powder, turmeric powder and salt.
• Cook until a raw smell from the tomatoes disappears.
• Now add the cooked rice and stir.
• Serve hot with some yogurt or chips.