Website of the Year India 2016



Special Vegetable Pancake Recipe

Special Vegetable Pancake is a popular Indian Breakfast
Author :
 
On :
Monday, 17 July, 2017
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Easy
Servings :
Serves 3
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • For batter:
  • 2 cups plain flour
  • 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1.5 to 2 cups Milk
  • 1 tbsp oil
  • For filling:
  • 1/4 cup boiled peas
  • 1/4 cup mashed Potatoes
  • 1/4 cup grated Coconut
  • Salt as per taste
  • 2-3 green chillies, chopped finely
  • 1/4 tsp Turmeric powder
  • 1/4 tsp Red Chilli powder
  • 1 tbsp chopped Coriander leaves
  • 1/2 tsp amchur powder
  • Oil for shallow frying
  • How to Make Special Vegetable Pancake:

    1. Mix all the ingredients of the filling.
    2. Make a pouring batter out of ingredients for batter. Keep aside for 30-40 mins.
    3. Make thin pancakes like dosas on a non-stick tawa or iron griddle.
    4. Use oil for shallow frying to a light golden colour.
    5. Place 1 tbsp of filling along length of pancake.
    6. Roll into a cylindrical or conical shape.
    7. Repeat for remaining pancakes.
    8. Arrange all in a shallow serving tray and warm in microwave before serving.




     

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    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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