Website of the Year India 2016



Spicy Almond Chutney Recipe

Spicy Almond Chutney is a popular Indian Pickles and Chutneys
Author :
 
On :
Thursday, 8 June, 2017
Category :
Kid Friendly Recipe
Course :
Pickles and Chutneys Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • Almonds - 1 cup
  • Green chillies - 4 to 6
  • Garlic /ginger - Small piece
  • Coriander leaves
  • Tamarind - Small piece
  • Salt for taste
  • Seasoning:
  • Oil
  • Mustard Seeds - 1 tsp
  • Jeera - 1 tsp
  • Curry leaves - 4 to 6
  • Salt to taste
  • How to Make Spicy Almond Chutney:

    1. Grind all the ingredients finely.
    2. Heat oil for seasoning, add mustard, jeera and curry leaves.
    3. Add this to the chutney, mix well.




     

    Bawarchi of the Week

    Aruna Manikandan

    Aruna Manikandan

    Aruna is a passionate cook who loves to experiment healthy, nutritious dishes of various cuisines.

    know more
  • Pakistani style Fish curry
  • Microwave corn flour halwa
  • Sweet Dalia

    Sweet Dalia

    Kid friendly