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Spicy Almond Chutney Recipe

Spicy Almond Chutney is a popular Indian Pickles and Chutneys
Author :
 
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Pickles and Chutneys Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • Almonds - 1 cup
  • Green chillies - 4 to 6
  • Garlic /ginger - Small piece
  • Coriander leaves
  • Tamarind - Small piece
  • Salt for taste
  • Seasoning:
  • Oil
  • Mustard Seeds - 1 tsp
  • Jeera - 1 tsp
  • Curry leaves - 4 to 6
  • Salt to taste
  • How to Make Spicy Almond Chutney:

    1. Grind all the ingredients finely.
    2. Heat oil for seasoning, add mustard, jeera and curry leaves.
    3. Add this to the chutney, mix well.


     

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