Ingredients

• 1 (3 pound) chicken, cut into pieces
• 2 tbsp - vegetable oil
• 1/4 cup - onion, finely chopped
• 1 clove garlic, minced
• 3/4 cup - ketchup
• 1/3 cup - vinegar
• 1 tbsp - Worcestershire sauce
• 2 tsp - brown sugar
• 1 tsp - dry mustard
• 1/4 tsp - black pepper
• 1/4 (5 ounce) bottle hot pepper sauce

How to Make Spicy Barbeque Chicken

• Heat the oil in a skillet over medium heat, cook the onion and garlic until tender.
• Mix in ketchup, vinegar, Worcestershire sauce, brown sugar, dry mustard, salt, pepper and hot sauce.
• Bring to a boil.
• Reduce heat to low and simmer 10 mins, stirring occasionally.
• Remove from heat and set aside.
• Pre-heat grill for high heat.
• Lightly oil and grill.
• Place chicken on grill.
• Brush constantly with the sauce and cook 8-15 mins on each side, depending on size of piece, until juices run clear.
• Discard any remaining sauce.