Spicy Butter Chicken

Recipe by
Total Time:
1 hour 15 mins
Serves:4
Rated : 3.5 Stars
3.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

A lip-smacking butter chicken recipe with the desi flavour. Treat your taste buds with this spicy version of Butter Chicken.

Take a look at more Curries Recipes. You may also want to try Healthy Quick and Plain Mutton Curry, Best Nargisi Kofta, Easy Indian Crab Masala

Rate This Recipe
3.5

Ingredients

How to Make Spicy Butter Chicken

  • Grind the curd, garlic and ginger into a smooth paste.
  • Marinate chicken in this paste for 30 mins. Add the salt and paprika too.
  • Now cook the chicken in the same curd mixture till tender. Keep aside.
  • In a pan add oil, fry the onions till the oil leaves the sides.
  • Add butter, tomato puree, and chopped chilli and cook.
  • Add the cooked chicken, chilli powder, garam masala powder, and salt (if required), and cook for about 10 mins.
  • Garnish with chopped coriander and cashew.
  • Serve hot.