Spicy Chaat Masala

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Basic-Preparation Recipes. You may also want to try Healthy Pav Bhaji Masala Powder, Best Soya Kuzhambu Karuvadam, Easy Homemade Punjabi Garam Masala

Rate This Recipe
3

Ingredients

How to Make Spicy Chaat Masala

  • Lightly roast the dhania and cumin seeds separately.
  • Grind all the ingredients together.
  • Store in an airtight container and use with chaats and fruits.