Ingredients

• 4 - chicken breasts
• 1 tsp - garlic paste
• 1/2 tsp - chilli powder
• 1/2 tsp - chilli sauce
• 1/2 tsp - soy sauce
• 2 - green peppers (capsicums)
• 2 tbsp - oil
• salt - to taste

How to Make Spicy Chicken Breast Casserole

• Wash the chicken breasts, marinate with the garlic paste, chilli powder, chilli sauce, soy sauce, and a little salt for about one hour.
• Cut the green peppers into slices and discard the stalks and seeds.
• Arrange the marinated chicken in an oven proof dish and then arrange a layer of the green peppers over it.
• Drizzle oil on the top and shake the dish, so that the oil sleeps to the bottom.
• Cover the dish with aluminium foil.
• Bake in a moderate oven (355 degrees) for about 1 hour.
• Serve with rice or any type of bread or pasta.