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Spicy Egg Omelette Recipe

Spicy Egg Omelette is a popular Indian Main
Author :
 
On :
Monday, 24 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • eggs - 2
  • Besan flour - 1 tsp
  • Green chillies - 5
  • salt to taste
  • Ground pepper - 1 tsp
  • Coriander leaves -
  • Tomato - 1 (medium size)
  • Onions - 2 (medium size)
  • How to Make Spicy Egg Omelette:

    1. Beat the egg well. Keep it aside.
    2. Cut onions, tomato, green chillies and coriander leaves.
    3. To the egg mixture add finely chopped onions, tomato and green chillies and mix well.
    4. Add besan flour to that mixture and mix well without any lumps.
    5. Heat the tawa, pour the mixture. Sprinkle ground pepper powder, finely cut coriander leaves and pour a tsp of oil and close it well.
    6. Turn over the omelette and fry until done.




     

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