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Spicy Fried Okra Recipe

Spicy Fried Okra is a popular Indian Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Easy
Servings :
Serves 3
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 200 g - Okra (lady's finger)
  • 3 tbsp - oil
  • For seasoning:
  • 3 tbsp - coriander powder
  • 1 tsp - Amchoor powder
  • 1 tsp - Red Chilli powder
  • 1/2 tsp - Turmeric power
  • salt to taste
  • How to Make Spicy Fried Okra:

    1. Wash and dry the okra thoroughly. Remove the caps and tips, and make a vertical slit halfway into each okra.
    2. Mix all the masalas together and fill this mixture into the okra slit.
    3. Place the stuffed okras in a pie dish and pour some oil over them.
    4. Microwave on high for 3-4 mins.
    5. Serve hot with chapattis.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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