Spicy groundnuts

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Potato and Corn Rolls, Palazthappam, Avocado Toast

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  • 1 cup - groundnuts (roasted)
  • 1 tbsp - besan
  • 3 tsp - chilli powder
  • 2 tsp - aamchur
  • 1/2 tsp - garam masala
  • a pinch - baking powder
  • salt to taste
  • oil for frying

How to Make Spicy groundnuts

  • Make a paste out of all the ingredients, except besan and groundnuts.
  • Pour a cup of groundnuts over this paste. Sprinkle besan over it.
  • Mix well until you see all the groundnuts coated with the mixture.
  • Fry in little oil on medium heat for 5 minutes.
  • Let it cool.