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Spicy lady's fingers Recipe

Spicy lady's fingers is a popular Asian Side-Dish
Author :
On :
Tuesday, 8 August, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Asian Recipe
Technique :
Saute Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • 250 gm lady's fingers
  • 5 gm Cloves
  • 2 pieces Cardamom
  • 1 tbsp mangosteen juice
  • Salt as per taste
  • 1 tsp black pepper powder
  • 2 tbsp Olive oil
  • How to Make Spicy lady's fingers:

    1. Boil the lady's fingers for 5 minutes and drain the water.
    2. Prepare a paste of crushed cloves, crushed cardamom, mangosteen juice and black pepper powder in olive oil.
    3. Blend the mixture of spices with the lady's fingers and then toss in a pan for 3 minutes.
    4. Recipe courtesy:


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