Spicy Mango chutney

Recipe by
Total Time:
10 minutes
Serves: 10
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Dudhi (Bottlegourd) Peel Chutney, Banana Chutney, Sweet and Sour Ginger Sambal , Sambal Belacan

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Ingredients

  • 4 - large half-ripe green mangoes (cut into small pieces)
  • 1 - onion chopped
  • 3 - cloves of garlic
  • 3 - red chillies
  • 1 tbsp - sugar
  • 2 tsp - jeera
  • Salt to taste

How to Make Spicy Mango chutney

  • Blended all the ingredients in a mixer and grind to smooth paste.
  • Serve as a relish with rice dishes.

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