Spicy masala paneer is a great recipe to make for your guests or during special occasions. The best thing about this curry dish is – it is loved equally by vegetarians as well as non-vegetarians.
You can make it easily by sauteing the paneer cubes with spicy blend of masala for maximum flavor. Paneer, being a great source of protein, is mouth watering when made in this style. The key is to marinate the paneer cubes - this is what will make the difference.
Rest you can relish it with butter naan or roti for a Punjabi twist. Learn how to make this paneer recipe by following our step by step instructions.
With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.know more
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