Spicy Mutton Chops with bread crumbs

Recipe by
Total Time:
45-60 minutes
Serves:6
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Prawns Vada, Best Mutton Kola Urudai (Deep fried minced mutton balls), Easy Mutton Sandwich

Rate This Recipe
5

Ingredients

How to Make Spicy Mutton Chops with bread crumbs

  • Boil mutton in the cooker for 7 minutes adding little water, salt, turmeric, little pepper powder, and a small piece of chopped onion.
  • Open cooker and cook the mutton chops.
  • Grind 1 onion, ginger, garlic, green chillies, pepper, jeera in the mixer. Add salt and lemon juice.
  • Apply the masala to the mutton chops and keep this in the refrigerator for 1/2 hour.
  • Then in 3 plates place plain flour, egg batter and bread crumbs.
  • Take a mutton chop at a time, dip the plain flour, then egg batter and finally bread crumbs.
  • Pour oil and fry in a frying pan.