Spicy Red Chicken Fry

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Healthy Cauliflower and Egg Salad, Best Summer Salad, Easy Yum Talay (Spicy Seafood Salad)

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How to Make Spicy Red Chicken Fry

  • Make a paste of red chillies, garlic, garam masala and dhania.
  • Mix this paste with the chicken pieces
  • Add haldi powder, soya sauce, salt and add sliced onions along with it and marinate it for 1/2 hour.
  • Shallow fry it. Garnish it with coriander leaves and serve hot.