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Spicy Sabudhani Bonda Recipe

Spicy Sabudhani Bonda is a popular Indian Snacks
Author :
On :
Monday, 19 June, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure


  • Sago -250 g
  • Potatoes - 3
  • Coriander leaves - one bunch
  • Green chillies - 10
  • Red Chilli powder - 1 tsp
  • Salt to taste.
  • How to Make Spicy Sabudhani Bonda:

    1. Soak sago in water for ten minutes and drain.
    2. Boil the potatoes and mash it adding salt.
    3. Add green chillies and red chilli powder to the above mixture and mix well
    4. Shape the dough into desired shapes and deep fry till golden brown.


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