Join Bawarchi to find all the things that inspire you to cook a wholesome meal.
Bridget specialises in Anglo-Indian Food and has gone through a lot of effort in reviving the old forgotten dishes of the British Raj Era.
Palak Makai Shorba
Palak and Potato Shorba
Mushroom and Broccoli Shorba
Microwave Basic Sponge Cake
Tofu with Winter Vegetables and Spinach
Mughlai Chicken Parathas