Spinach Dip

Recipe by

Mirali

Total Time:
2 hours 10 minutes

Serves: 2

Nutrition facts:

240 calories, 9 grams fat

Category: Vegetarian Recipe

Course: Starter Recipe

Cuisine: Indian Recipe

Technique: Chilled-Frozen Recipe

Difficulty: Easy

Take a look at more Starter Recipes. You may also want to try Kerala Style Fried Fish, Oil Free Tandoori Chicken, Chicken Malai Kebab , Deep Fried Spring Chicken

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Ingredients

10 oz - Finely chopped spinach
16 oz - Sour cream
1 cup - Mayonnaise
8 oz - Water chestnuts, finely chopped
3 count - Green onions, finely chopped
Vegetable and recipe mix

How to Make Spinach Dip

Mix all the above ingredients well.
Cover and chill for 2 hours. (This will bring out the flavours.)
Stir well before serving.

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